1. In a small bowl whisk together all ingredients all ingredients except the walnut oil.
2. In a slow stream until well blended add the walnut oil.
3. Refrigerate until ready to serve.
Cooking Tip
Nut Oils
Hazelnut and walnut oils are often tempered with neutral oil. These oils are the basic foundations for wonderful vinaigrettes perfectly suited for heartier greens.
Cooking Tip
Sherry Vinegar Information
There is no fat and no calories in sherry vinegar so it’s a great addition to any recipe that you want to put it in. It tastes wonderful and there is no guilt in eating it. Don’t you love ingredients like that?
