Salad Dressing Recipes

From light vinaigrettes to rich, creamy dressings, nothing adds more zip to your salad creations than a fresh, homemade salad dressing. From the simple and familiar to the decadent, sumptuous, and exotic, the worlds greatest chefs and sophisticated home chefs are creating new and exciting dressing every day. Time to ditch the costly commercial dressings and master a variety of new palate pleasing salad toppings.

Homemade salad dressings from scratch are easy to make and easy to store. Salad dressings are best when made with fresh ingredients, and spend a little extra money and get high quality oils and vinegars to use time and time again. Classics like Caesar and Blue Cheese are enhanced when top quality ingredients are used. New fun variations like toasted sesame vinaigrette, olive and herb vinaigrette, and Thai peanut.

DeliciousSaladDressings.com spices up your salads with a collection of more than 70 mouthwatering recipes. Each recipe comes with descriptions, tips and techniques for creating delicious salad dressings to brighten up your favorite salads.

Featured Recipe

Hot Bacon Dressing

Ingredients -

1/2 Pound Bacon (8 slices)
1/4 Cup Water
1/4 Cup Cider Vinegar
Salt
1/4 Teaspoon Freshly Cracked Black Pepper

Preparation:

1. In a large skillet over medium heat cook bacon until crisp.

2. Transfer the bacon onto paper towels with a slotted spoon to drain.

3. From the skillet pour off all but 2 tablespoons of the fat.

4. Whisking constantly, for 1 minute, add the water and vinegar to the skillet and simmer.

5. Add salt to taste and pepper.

6. Crumble the bacon into dressing just before serving.